Pumpkin Tea Bread
The perfect fall recipe. You will fall in love with this easy pumpkin bread using Libby's canned pumpkin.
Ingredients
- 4 1/2 cups sugar
- 1 1/2 cups oil
- 4 whole eggs
- 1 can pumpkin large can 29 oz.
- 4 1/2 cups flour
- 2 tsp salt
- 1 tsp baking powder
- 1 1/2 tsp cloves
- 1 1/2 tsp cinnamon
- 1 1/2 tsp baking soda
Instructions
- Mix flour, salt, baking powder, cloves, cinnamon and baking soda together in a bowl and set aside.
- In a large bowl mix oil, sugar, and eggs.
- Add can of pumpkin and flour mixture. Mix to combine.
- Pour into 3 greased loaf pans.
- Bake at 350 degrees for 1 hour and 15 minutes.
